An oak-matured, fruit driven red wine.
100% Cabernet Sauvignon
|Tons per hectare||
|Age of vine||
10 years old
4 wire perold system
Drip irrigation controlled by a computer system through meters and tensionmeters.
Harvesting is done by hand and machine. Night harvested at optimum ripeness.
Alc: 13,72%, R/S: 2.3g/l, T/A: 5.4 g/l, pH: 3.59h
A food friendly wine. Try with braised beef, roast chicken, beef Carpaccio, or blue cheese.